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Avocado Mango Salad with Zesty Lime Dressing

A refreshing tropical salad featuring creamy avocado, sweet mango, and a bright zesty lime dressing for a healthy, vibrant dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 220

Ingredients
  

Salad
  • 2 mangoes peeled, pitted, diced
  • 2 avocados peeled, pitted, cubed
  • 1 cup cherry tomatoes halved
  • 0.25 cup red onion thinly sliced
  • 0.25 cup fresh cilantro chopped
Zesty Lime Dressing
  • 2 tbsp lime juice freshly squeezed
  • 1 tsp lime zest
  • 3 tbsp extra virgin olive oil
  • 1 tbsp honey or agave
  • 0.5 tsp salt to taste
  • 0.25 tsp black pepper

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Dice mangoes and avocados into bite-sized pieces. Halve cherry tomatoes and slice red onion thinly.
  2. In a large bowl, gently combine mango, avocado, tomatoes, onion, and cilantro.
  3. In a small bowl, whisk lime juice, lime zest, olive oil, honey, salt, and black pepper until smooth.
  4. Pour dressing over the salad and toss gently to coat all ingredients.
  5. Taste and adjust seasoning if needed. Serve immediately for best freshness.

Notes

Best served fresh. Add grilled chicken or shrimp for a complete meal.