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Dragon Fruit Pineapple Swirl

A vibrant tropical swirl made with dragon fruit, pineapple, and coconut milk.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180

Ingredients
  

  • 1 cup dragon fruit cubed
  • 1 cup pineapple chunks
  • 0.75 cup coconut milk
  • 2 tbsp honey or maple syrup to taste
  • 1 tbsp lime juice fresh
  • 1 cup ice cubes

Equipment

  • Blender
  • Mixing bowls
  • Clear glasses
  • Spoon or skewer

Method
 

  1. Blend dragon fruit with half the coconut milk, honey, and lime juice until smooth.
  2. Transfer mixture to a bowl and rinse blender.
  3. Blend pineapple with remaining coconut milk, honey, lime juice, and ice.
  4. Layer dragon fruit and pineapple mixtures into glasses.
  5. Gently swirl layers using a spoon or skewer.
  6. Serve immediately or chill briefly before serving.

Notes

Use frozen fruit for a thicker texture or freeze into popsicles.