Ingredients
Equipment
Method
- Add basil leaves and sugar to a cocktail shaker and gently muddle until aromatic.
- Pour in lemon juice and gin.
- Fill the shaker with ice and shake vigorously for 10–15 seconds.
- Double strain into a rocks glass filled with fresh ice.
- Garnish with a basil sprig and lemon wheel before serving.
Notes
Use fresh basil and freshly squeezed lemon juice for best flavor.
